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Nutrition and Dietetics

The Discipline of Nutrition and Dietetics at Flinders University has showcased high quality teaching programs and research in nutrition and dietetics since 1977. Our programs have both a national and international reputation for exceptional curriculum and graduates.

Many of the staff are doctorate qualified Accredited Practising Dietitians, recognised experts in their fields, experienced teachers and researchers.


Study with us

Are you hungry for a degree? Discover the role of food and nutrients in the body and the prevention and treatment of food-related diseases as we prepare you for work in the health, food business and research industries.

Research and projects

Our research

Our team of experts tackle the big issues such as childhood nutrition, obesity and healthy ageing, which provides evidence we need for effective intervention and practice throughout the community.