Bryony Tucker
Full Academic Status
College of Science and Engineering
Dr. Bryony Tucker, a distinguished Research Scientist specializing in pig reproduction at the South Australian Research and Development Institute (SARDI), brings a wealth of expertise to her field. With over 7 years of experience, Dr. Tucker's research focuses on practical solutions to enhance pig production, particularly in improving sow reproduction and piglet welfare. Her specific interests lie in optimizing colostrum access for impaired piglets, a critical factor in their survival and growth.
Dr. Tucker is also an APRIL Postdoctoral Fellow, dedicated to finding natural alternatives for antimicrobials under stressful conditions in pig farming. Throughout her career, she has had the privilege of collaborating with researchers from different backgrounds and countries, including esteemed institutions such as Northeastern University in China, the Ontario Veterinary College in Guelph, Rivalea Australia, and the Centre for Dairy Intelligence International. These collaborations have provided her with invaluable insights into global pig and animal research, enriching her perspective and approach to her work.
Drawing from her extensive experience across diverse pig production systems, including roles such as Technical Officer and Farrowing House Manager, Dr. Tucker is committed to developing applicable strategies, particularly in the farrowing house, to benefit farmers of all scales. Driven by a pragmatic approach and a deep understanding of sow needs, she strives to improve efficiency and outcomes in pig farming, ultimately contributing to advancements in the field of pig husbandry.
2019 - 2022 University of Adeliade/ Rivalea Australia, Doctoral of Philosophy, Veterinary Sciences: Identifying and Managing Low Viable Piglets
2017 - 2017 Universtiy of Adeladie/ University of Guelph, Honours in Animal Science: Effects of GnRH treatment in Early Pregnancy on Ovarian Function and Fertility in Sows
2014 - 2016 University of Adelaide, Bachelor of Animal Science
pig industry and from external industries and institutes. These have supported both my research and commercialization efforts, enabling me to make meaningful contributions to the field.
Ronald J Leinert Scholarship (PorkSA): During my time as a student, I was honoured to receive the prestigious Scholarship from PorkSA. This scholarship not only provided valuable support for my honours project but also acknowledged the promise of my research within the pig industry.
APL Support for PhD Research: Throughout my doctoral studies, I received support from Australian Pork Limited for my research, underscoring their recognition of the significance of my work and its potential to drive positive change within the industry.
APRIL Enterprise Award: I am privileged to have recently been honoured with the APRIL Enterprise Award, which reflects the confidence of the industry in the importance of my research and its potential to make meaningful contributions to pig production practices.
End Food Waste CRC Grant: I am proud to have been awarded a 2.5-year grant from the End Food Waste CRC to investigate the use of non-thermally processed grape marc in pig and poultry production around times of high stress. This project aims to explore innovative solutions to enhance animal welfare and productivity in the face of challenging conditions whilst using underutilised streams of agricultural waste.
Marine Byproducts CRC Grant: Additionally, I have received a grant from the Marine Byproducts CRC to investigate the use of a preweaning fucoidan drench to mitigate the effects of weaning stress on the gastrointestinal health of piglets. This project underscores my commitment to exploring novel approaches to improving piglet welfare and health.
APRIL Fellowship: I have been honoured with the support for my project; Finding natural alternatives to antimicrobial usage for piglets, with a particular emphasis on early life setup, pre and post-weaning management, and interventions.
In addition to my research pursuits, I am deeply invested in fostering collaboration and knowledge-sharing within the pig production industry. I actively participate in industry events, workshops, and conferences to stay updated on the latest developments and to exchange insights with fellow researchers and industry professionals. Furthermore, I am passionate about engaging with local communities to raise awareness about sustainable farming practices and animal welfare. Through educational outreach programs and initiatives, I strive to empower farmers and consumers alike with the information they need to make informed decisions about pig production and food sustainability. Additionally, I am committed to supporting initiatives that promote environmental stewardship and social responsibility within the agricultural sector.
Sturt Rd, Bedford Park
South Australia 5042
South Australia | Northern Territory
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